JUNE 05

2025

5 to 7 June 2025, Waterfront Hotel, London

Gives you all you need to know

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WHY JOIN US Event Outcomes

Great Speakers

How you transform your business as technology, consumer, habits industry dynamic

New People

How you transform your business as technology, consumer, habits industry dynamic

Have Fun

How you transform your business as technology, consumer, habits industry dynamic

Our Visionary Speakers
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International Sponsors
Workshops We offer
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Event Participants
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LISTEN TO THE Event Speakers

James Killer

Founder, Edilta

Melisa Rock

Lead Designer, Payol

Agaton Ronald

Developer Expert

Devid Arone

Founder, Cards

Lucy Melisa

Founder, Edilta

Fredric Martin

Lead Designer, Payol

John Bosco

Investor

Savio Wambugu

Founder, Mt Kenya Hub

GET EXPERIENCE

Shift your perspective on digital business

How you transform your business as technology, consumer, habits industry dynamic s change? Find out from those leading the charge.

SCHEDULE DETAILS Information of Event Schedules

World is committed to making participation in the event a harassment free experience for everyone, regardless of level of experience, gender, gender identity and expression

9.30 - 10.30 AM Workshop

Esther Obado

Hackathon Launch

Hackathon Launch

10.30 - 11.30 AM Hackathon

Ann Nderitu

Painting, Drawing, Curving

Developing MVPs

11.30 - 12.30 PM Workshop

John Bosco

Cultures of Creativity

Continue Hackathon

01.30 - 02.30 PM Pitching

John Bosco

Pitching

Pitching

5:00 PM - 11:59pm

Hackathon Launch

Hackathon Launch

00:00 Design Thinking
 Design Thinking

Ken Njihia

Design Thinking

Design Thinking

00:00 - 5.30 PM Coding
 Coding

John Bosco

Coding

Developing MVPs

6.30 - 7.30 PM Pitching
 Pitching

Savio Wambugu

Pitching

Pitching MVPs

9th November 2024 (9:00 AM – 4:00 PM)
 Training

John Bosco

Training

We are seeking ladies-only chefs, vegan enthusiasts, innovators, students, nutritionists and other interested parties to participate in our Plant-Based Culinary Training on 9th November 2024. The training will focus on plant-based dairy, eggs, and baking. You will learn innovative and sustainable culinary practices focused on plant-based products. Participants will be equipped with modern skills on plant based dairy & baking culinary. Due to limited spots, only 20 participants will be selected, and priority will be given on a rolling basis.

10th November 2024 (9:00 AM – 3:00 PM)

Competition

Competition Date: 10th November 2024 (9:00 AM – 3:00 PM)

10.30 - 11.30 AM Pitching

Pitching

Final Products Pitching

PRICING PLANS Get your Ticket

EARLY BIRD

EARLY BIRD

$219

500/500

Enter Promotional Code

Buy Ticket

All prices exclude 25% VAT

EARLY BIRD
REGULAR

REGULAR

$399

350/500

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Buy Ticket

All prices exclude 25% VAT

REGULAR
PLATINUM

PLATINUM

$699

250/500

Enter Promotional Code

Buy Ticket

All prices exclude 25% VAT

PLATINUM

REACH US Get Direction to the Event Hall

HURRY UP! Book your Seat

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